News

A gastronomic New Year's Eve in Paris

A gastronomic New Year's Eve in Paris

Published on 11 December 2017 in Hotel

Take advantage of the creativity and know-how of our Parisian chefs and welcome in 2018 with style. We can recommend a few places just a few steps from Les Plumes Hotel where you're certain to enjoy an incomparable New Year's Eve. 

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Take a gourmet holiday in Paris for Easter

Take a gourmet holiday in Paris for Easter

Published on 18 March 2016 in Flavors and Gastronomy

If there's one time when you can really enjoy Paris from a new angle, it is Easter. 

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Pierre Hermé reinvents the Yule logs

Published on 14 November 2015 in Flavors and Gastronomy

Pierre Hermé has created four superb Christmas logs for your New Year meal – pure gourmet delights to be enjoyed and savoured.

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Pierre Hermé reinvents the Yule logs

Taste delicious local products from a Louis & Adrien Box

Published on 11 December 2014 in Flavors and Gastronomy

A small box bursting with big tastes awaits you at Les Plumes Hotel. Ideal for an aperitif or to satisfy you if you’re feeling a little peckish, a Louis & Adrien Box is offered to our valued guests...

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Taste delicious local products from a Louis & Adrien Box

INFORMATION

Dear guests,

Following the measures relating to Covid-19 announced by the government, all Compagnie Hôtelière de Bagatelle hotels will be temporarily closed from 18th March 2020, until 15th April 2020 at least.

If you have planned a stay at Les Plumes Hôtel during this period, please contact +33 1 55 07 88 00 or info@lesplumeshotel.com.

We apologize for the inconvenience and make every effort to welcome you again in the best conditions during your next stay in Paris.

Take care of yourself and your loved ones,

The Plumes Hôtel team